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at Pokegama Golf Course on Pokegama Lake |
Open Daily 11:00 a.m. until 9:00 p.m.
Sundays Noon until 9:00 p.m.
Full Bar
Available for private parties
Call for Reservations: 218-327-0404 |

Menus:
Appetizer and Bar | Speciality Sandwiches and Burgers
Kids, Baskets, Salads & Beverages | Dinner Menu
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Dinner Menu
All entrées except pasta meals are served with choice of potato.
Every entrée includes choice of soup or salad, and a roll with strawberry butter.
Roasted Prime Rib Au Jus
Tender and tasty traditional style Prime Rib served with our lhouse au ju.
16 oz. King Cut - $19.95
12 oz. Queen Cut - $14.95
Ribeye Steak
Charbroiled Ribeye Steak done to perfection.
His 16 oz - $19.95
Hers 12 oz - $14.95
8 oz. Top Sirloin - $12.99
Pure beef on the broiler topped with sautéed onions and mushrooms.
BBQ Ribs
Smoky tender pork ribs rubbed with our own blend of seasoning and spices; served with sauce on the side.
Full Rack - $14.95
Half Rack - $11.95
Chicken and Ribs - $14.95
One quarter chicken and half a rack of our house ribs.
Fried Chicken
Country style chicken.
1/2 - $10.95
1/4 - $8.95
Liver and Onions - $9.95
Lightly breaded liver portions grilled and covered with onions, bacon and natural Swiss cheese.
Seafood
Broiled Shrimp - $14.95
Jumbo shrimp broiled in butter and herbs.
Shrimp Scampi - $14.95
Jumbo shrimp sautéed in garlic butter and herbs.
Deep Fried Shrimp - $14.95
Jumbo shrimp deep fried to a golden crunch.
Mulligan’s Scallops - $14.99
Tender scallops sautéed in butter and spices, covered with a tasty sherry sauce.
Surf and Turf - $17.99
6 oz. of our prime rib and 3 deep fried shrimp
OR 8 oz. of top sirloin and 3 deep fried shrimp
Pasta Meals
Fettucini Alfredo
Tender noodles covered with our homemade alfredo sauce.
Seafood - $14.95
Chicken - $12.95
Vegetarian - $10.95
Chicken Parmesan or Veal Parmesan - $12.95
Both served on linguini with marinara sauce and mozzarella cheese.
South of the Border
Chicken Chimi - $7.95
Tender chicken, vegetables and cheese, deep fried to a golden brown, covered with our own
special sauce, lettuce, tomatoes and black olives on the side.
Chicken Fajita - $7.95
Chicken chunks, peppers, onions and special seasoning rolled up in a warm tortilla shell.
Salads
All salads except dinner salads are served with a hot bread stick.
Classic Caesar - $6.25
Tender fresh Romaine leaves tossed with our Caesar dressing, garden vegetables and a dusting of parmesan cheese.
Chicken Caesar or Shrimp Caesar - $7.95
Our same Caesar salad and add a grilled chicken breast -or- tender deep fried baby shrimp.
Chef Salad - $7.95
A mixture of iceberg lettuce and romaine, julienne ham and turkey, American and Swiss cheese, garden vegetables and a boiled egg.
Chicken Cashew Salad - $7.95
Grilled chicken breast, toasted cashews on our lettuce blend and garden vegetables, drizzled with our sweet sesame dressing.
Dinner Salad - $4.00
Dinner Caesar - $4.00
Soup of the Day - $2.95
All Prices Include Tax
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